Yuen Yeung Hong Kong Style Milk Tea
This aromatic and invigorating beverage is a delightful fusion of robust black tea and smooth Hong Kong-style pantyhose milk tea
Servings 1 Person
Calories 180kcal
Equipment
- 1 Glass
- 1 Kettle
Ingredients
- 2 tbsp Black tea leaves or 2 tea bags
- 1 cup Water
- ¼ cup Evaporated milk
- 1 tbsp Condensed milk
- Sugar (optional, to taste)
Instructions
- Boil water in a pot or kettle.
- Place the black tea leaves or tea bags in a teapot or a heat-resistant container.
- Pour the boiling water over the tea leaves and let it steep for 3-5 minutes.
- While the tea is steeping, prepare a separate cup with a mixture of evaporated milk and condensed milk.
- After the tea has steeped, strain it into the cup with the milk mixture.
- Stir well to combine the tea and milk.
- Taste the tea and add sugar if desired.
- Serve hot and enjoy the rich and creamy flavors of Yuen Yeung milk tea.
Notes
Yuen Yeung Hong Kong Style Milk Tea is not just a beverage; it's a celebration of flavors and a representation of Hong Kong's rich tea culture. The unique blend of robust black tea and silky milk creates a truly unforgettable taste experience.
Whether you're sipping a cup of Yuen Yeung milk tea in a local tea house in Hong Kong or making it at home, you're immersing yourself in a tradition that has captivated tea lovers for decades. So, take a moment to indulge in the perfect harmony of flavors with Yuen Yeung and experience the vibrant tea culture of Hong Kong.
Nutrition
Serving: 1cup | Calories: 180kcal | Carbohydrates: 26g | Protein: 4g | Fat: 7g